ili:i77644
http:| rdf: | type | |
| skos: | definition | the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein) |
Cross-lingual relations
| ∴dns: | linked concept |
Other
| Source | http: |
∴ fully or partially logically inferred