ili:i78341
http:| rdf: | type | |
| skos: | definition | a sauce made by adding stock, flour, or other ingredients to the juice and fat that drips from cooking meats |
Semantic relations
Display as
| ∴dns: | eq similar | dn: afbagning§1 |
| ∴dns: | linked concept | en: gravy |
Other
| Source | http: |
∴ fully or partially logically inferred
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