ili:i114399
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| skos: | definition | any of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes |
Cross-lingual relations
| ∴dns: | linked concept |
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Other
| Source | http: |
∴ fully or partially logically inferred