ili:i77468
http://globalwordnet.org| rdf: | type | Concept |
| skos: | definition⊑ | (Italian) a small dumpling made of potato or flour or semolina that is boiled or baked and is usually served with a sauce or with grated cheese |
External links
| ∴dns: | linked concept | en:gnocchi |
Other
| Source | http://wordnet-rdf.princeton.edu |