ili:i77468
http:| rdf: | type | |
| skos: | definition | (Italian) a small dumpling made of potato or flour or semolina that is boiled or baked and is usually served with a sauce or with grated cheese |
Cross-lingual relations
| ∴dns: | linked concept | en: gnocchi |
Other
| Source | http: |
∴ fully or partially logically inferred