• n.
    ⦿(Italian) a small dumpling made of potato or flour or semolina that is boiled or baked and is usually served with a sauce or with grated cheese

Semantic relations

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Lexical context

wn:part of speechnoun
ontolex:lexicalized senseenl:gnocchi
wn:interlingual indexili:i77468

Other

dc:Subjectnoun.food
skos:is in schemeOpen English WordNet
rdfs:labelgnocchi