ili:i78937
http:| rdf: | type | Concept |
| skos: | definition | the liquid part that can be extracted from plant or animal tissue by squeezing or cooking |
External links
| ∴dns: | linked concept | en:juice |
| ∴dns: | equivalent hyponym |
Other
| Source | http: |
| rdf: | type | Concept |
| skos: | definition | the liquid part that can be extracted from plant or animal tissue by squeezing or cooking |
| ∴dns: | linked concept | en:juice |
| ∴dns: | equivalent hyponym |
| Source | http: |