en:oewn-07939988-n

n.
⦿the liquid part that can be extracted from plant or animal tissue by squeezing or cooking
lexical concept

Semantic relations

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wn:

wn:	interlingual index ⊑ has close match has exact match is in mapping relation with is in semantic relation with	ili:i78937
∴dns:	equivalent hyponym ⊑ is in mapping relation with has narrower match has narrower has narrower transitive is in semantic relation with	dn:kødsaft_§1 • saft_§4 dn:saft_§1 • juice_§1 • …