• n.
    ⦿the liquid part that can be extracted from plant or animal tissue by squeezing or cooking

Semantic relations

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Lexical context

wn:part of speechnoun
wn:interlingual indexili:i78937
dns:equivalent hyponym
  1. dn:kødsaft§1saft§4
  2. dn:saft§1juice§1

Other

dc:Subjectnoun.food
skos:is in schemehttps://en-word.net/
rdfs:labeljuice